{"product_id":"9781592335732","title":"The Dairy-Free Kitchen: 100 Recipes for all the Creamy Foods You Love--Without Lactose, Casein, or Dairy","description":"\u003cp\u003eWhile 4% of the population suffers from diagnosed lactose intolerance, it is estimated that a staggering 50 million Americans suffer from some degree of dairy intolerance\/allergy. Moreover, recent research has linked milk protein (casein) to cancer and autoimmune illnesses and found evidence that our bodies quit making the enzymes necessary to digest milk as we agethus setting up those who consume a dairy-rich diet for IBS, allergies and other autoimmune and digestive difficulties. Dairy has become the \"new gluten\"something that people are realizing needs to be minimized in our diet whether they have a formally diagnosed allergy or not. \u003ci\u003eThe Dairy-Free Kitchen \u003c\/i\u003econtains 100 delicious recipes for the foods you love without the dairy. It also provides you with a wealth of information on weeding out hidden dairy in everyday foods and getting adequate levels of calcium and minerals from a dairy-free diet. Going dairy-free isn't as complicated as you think. You can do it! \u003ci\u003eThe Dairy-Free Kitchen\u003c\/i\u003e will help.\u003c\/p\u003e","brand":"Fair Winds Press","offers":[{"title":"Default Title","offer_id":47041030848752,"sku":"9781592335732","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781592335732_p0.jpg?v=1763811819","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781592335732","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}