{"product_id":"9781596438484","title":"Your Food Is Fooling You: How Your Brain Is Hijacked by Sugar, Fat, and Salt","description":"\u003cp\u003eTeen edition of the \u003ci\u003eNew York Times\u003c\/i\u003e bestseller, \u003ci\u003eThe End of Overeating\u003c\/i\u003e\u003c\/p\u003e\u003cp\u003eFormer commissioner of the US Food and Drug Administration David A. Kessler, M.D., argues forcefully that our brain chemistry is being hijacked by the food we eat: that by consuming stimulating combinations of sugar, fat, and salt, we're conditioning our bodies to crave more sugar, fat, and salt—and consigning ourselves to a vicious cycle of overeating. Adapted from the adult trade bestseller \u003ci\u003eThe End of Overeating\u003c\/i\u003e, \u003ci\u003eYour Food Is Fooling You\u003c\/i\u003e is concise and direct and delivers the same message, many of the fascinating case studies, and the same advice for breaking bad eating habits in a voice and format that's accessible, positive, and affirming for teenagers. Young people are at most risk of forming bad eating habits—but they're also highly aware of body image and highly responsive to positive messages about health and diet. \u003ci\u003eYour Food Is Fooling You\u003c\/i\u003e is a readable, authoritative, and entertaining call to action by one of our nation's leading public health figures.\u003c\/p\u003e","brand":"Roaring Brook Press","offers":[{"title":"Default Title","offer_id":47147321819376,"sku":"9781596438484","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781596438484_p0.jpg?v=1769901861","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781596438484","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}