{"product_id":"9781604333954","title":"Sausage Cookbook Bible","description":"Sausage isn’t just for breakfast! It is a food that can be made with everything from the finest meats to a large assortment of vegetables and grains. It can be flavored to be both savory and sweet. Best of all, it is a food that is generally thought of as a “comfort food” – an ingredient that makes the dish that it’s in flavorful and satisfying. The Sausage Cookbook Bible explores sausage in all its forms and functions, and gives 500 mouth-watering recipes for serving it in everything from basic breakfast to gourmet dessert.","brand":"Cider Mill Press","offers":[{"title":"Default Title","offer_id":47151333212400,"sku":"9781604333954","price":14.53,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781604333954_p0.jpg?v=1763826684","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781604333954","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}