{"product_id":"9781605502564","title":"The Everything Cheese Book: From Cheddar to Chevre, All You Need to Select and Serve the Finest Fromage","description":"Learn how to pronounce the names more than 100 types of cheeses and pair them with wine and food with The Everything Cheese Book. Written by a certified \"cheese specialist,\" this book offers you a chance to learn about the history of cheese, while giving you insider tips and more than 100 recipes for preparing cheese-related or cheese-based plates, platters, and hors d'oeuvres.      This mouth-watering resource shows everyone, from the cheese amateur to the connoisseur:  - Where and how to buy quality cheese;   - How to organize and host cheese parties;  - The art of cheesemaking;   - How to pair cheese with wine;   - and how to distinguish several types of cheese by taste, texture, and smell.      With The Everything Cheese Book, you will be well on your way to becoming a seasoned affineur.","brand":"Adams Media","offers":[{"title":"Default Title","offer_id":47173791187184,"sku":"9781605502564","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781605502564_p0.jpg?v=1763829035","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781605502564","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}