{"product_id":"9781607745273","title":"The Big-Flavor Grill: No-Marinade, No-Hassle Recipes for Delicious Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, and Fish","description":"\u003cp\u003e\u003cb\u003eThe best-selling team of chef Chris Schlesinger and Cook's \u003ci\u003eIllustrated \u003c\/i\u003eexecutive editor John Willoughby present a radically simple method of applying flavor boosters to ingredients hot off the grill, maximizing flavor and dramatically reducing grilling time over traditional marinades.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eMove your grilling into the twenty-first century! Don’t waste your time marinating. Instead, spend your time building big, bold, vibrant flavors with almost no effort. Grilling masters Chris Schlesinger and John Willoughby have replaced time-consuming brines, marinades, and basting sauces with quick and powerful pre-rubs and intense post-grilling flavor boosters to slap on your favorite meat, poultry, fish, seafood, and vegetables hot off the grill. With their streamlined approach, you’re just three quick steps from a fantastic grilled dinner:\u003c\/p\u003e\u003cp\u003e\u003cb\u003e Prep \u003c\/b\u003e\u003cbr\u003e Coat ingredients with spice rubs before grilling for stronger, better-defined flavors than traditional marinades (and the rubs can be made and applied in the time it takes for the grill to heat up). \u003c\/p\u003e\u003cp\u003e\u003cb\u003e Grill \u003c\/b\u003e\u003cbr\u003e When your fire is ready, simply grill according to the super-basic recipes. \u003c\/p\u003e\u003cp\u003e\u003cb\u003e Toss \u003c\/b\u003e\u003cbr\u003e Toss just-grilled items with vibrant ingredients—citrus, hoisin, fish sauce, ginger, basil, fresh chiles—to take the flavor to another level. \u003c\/p\u003e\u003cp\u003e\u003ci\u003eThe Big-Flavor Grill\u003c\/i\u003e’s no-hassle formula means you’ll be turning out these delicious dishes in a snap:\u003cbr\u003e Five-Spice Steak Tips with Grilled Pineapple and Sweet-Sour Sauce\u003cbr\u003e Coriander-Crusted Pork Skewers with Maple-Mustard Barbecue Sauce\u003cbr\u003e Thai-Style Baby Back Ribs\u003cbr\u003e Chicken Breasts with Maple-Soy Glaze and Peanut-Ginger Relish\u003cbr\u003e Spicy Curry-Rubbed Lamb Kebabs with Grilled Peaches\u003cbr\u003e Cumin Seed–Crusted Shrimp with Charred Corn Vinaigrette\u003cbr\u003e Fish Steaks with Sriracha-Basil Butter\u003c\/p\u003e\u003cp\u003eBursting with the bold flavors of spices and condiments from around the world, these 130-plus recipes will set your taste buds on fire and have your friends clamoring for more.\u003c\/p\u003e","brand":"Potter\/Ten Speed\/Harmony","offers":[{"title":"Default Title","offer_id":47031481204976,"sku":"9781607745273","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781607745273_p0.jpg?v=1763830423","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781607745273","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}