{"product_id":"9781610583961","title":"How to Build a Better Pie: Sweet and Savory Recipes for Flaky Crusts, Toppers, and the Things in Between","description":"\u003cp\u003eYou want to make pie, but are petrified of the crust. How can I get it to roll out and stretch over mounds of fruit? Will it tear, flake, burn, break, and disintegrate beneath my fingers? What about the filling: how do I get my custards to set, my blueberries to jell, and my meringues lofty and perfectly browned?\u003c\/p\u003e\u003cp\u003eConsider your questions answered and your fears alleviated. Millicent Souris, pie mistress and kitchen muse, teaches you the skills and techniques you need to master the art of making pie – skillfully, flawlessly, and deliciously. \u003ci\u003eHow to Build a Better Pie\u003c\/i\u003e includes detailed information on everything from kitchen know-how to using the best ingredients. You'll find illustrated preparation techniques for fruit fillings, custards, mousses, creams, meringues, and more, along with crust recipes and techniques including chilling, rolling, shaping.\u003c\/p\u003e","brand":"Quarry Books","offers":[{"title":"Default Title","offer_id":47170830598384,"sku":"9781610583961","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781610583961_p0.jpg?v=1763843348","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781610583961","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}