{"product_id":"9781610692335","title":"Food and Drink in American History: A \"Full Course\" Encyclopedia [3 volumes]: A \"Full Course\" Encyclopedia","description":"\u003cp\u003eThis three-volume encyclopedia on the history of American food and beverages serves as an ideal companion resource for social studies and American history courses, covering topics ranging from early American Indian foods to mandatory nutrition information at fast food restaurants.\u003c\/p\u003e","brand":"ABC-CLIO, Incorporated","offers":[{"title":"Default Title","offer_id":47148210913520,"sku":"9781610692335","price":310.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781610692335_p0.jpg?v=1763840794","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781610692335","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}