{"product_id":"9781610697446","title":"From Famine to Fast Food: Nutrition, Diet, and Concepts of Health around the World","description":"\u003cp\u003eThe foods eaten by a nation's population play a key role in shaping the health of that society. This book presents country-specific information on how diet, food security, and concepts of health critically impact the well-being of the world's population.\u003c\/p\u003e\u003cp\u003e• Provides concise, accessible information in a ready-reference format that covers most major countries as well as a variety of non-country populations\u003c\/p\u003e\u003cp\u003e• Includes an introductory essay that creates a conceptual framework for students\u003c\/p\u003e\u003cp\u003e• Presents dozens of recipes that provide various real-world examples of the types of traditional foods eaten in other regions of the world\u003c\/p\u003e\u003cp\u003e• Supplies further readings at the end of each entry that guide readers to additional sources of information\u003c\/p\u003e","brand":"ABC-CLIO, Incorporated","offers":[{"title":"Default Title","offer_id":47134457987312,"sku":"9781610697446","price":37.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781610697446_p0.jpg?v=1763839974","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781610697446","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}