{"product_id":"9781624143977","title":"Showdown Comfort Food, Chili \u0026 BBQ: Bold Flavors from Wild Cooking Contests","description":"\u003cp\u003eIf ever there was a cookbook on a particular food from a certain region, most people would associate competition-worthy barbecue from a Southern chef. Chef and caterer Jenn de la Vega is out to change your mind about that. Known on the competition circuit and for her blog, Randwiches, Jenn creates uniquely flavorful and approachable barbecue that belongs at any Smorgasburg. \u003c\/p\u003e\u003cp\u003eMake eccentric, yet mouth-watering barbecue with or without a smoker, including the specialty side dishes, sauces and pickles that go along with them. This competition cook goes one step further to provide recipes for what to do with the leftovers, too. This book has 100 recipes and 60 photos.\u003c\/p\u003e","brand":"Page Street Publishing","offers":[{"title":"Default Title","offer_id":47134931255536,"sku":"9781624143977","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781624143977_p0.jpg?v=1763867708","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781624143977","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}