{"product_id":"9781680993455","title":"Fix-It and Forget-It Slow Cooker Champion Recipes: 450 of Our Very Best Recipes","description":"\u003cb\u003e450 slow cooker recipes with gorgeous full-color photographs!\u003c\/b\u003e\u003cp\u003eHere are the best-loved slow cooker recipes all in one place. These are the champs. These are the ones that surprise youbecause you didn’t realize you were cooking when you made them. Because everyone at the table wants more! You can cook with these easy-to-follow, quick-to-prepare taste-stunners. If you already know you can cook, allow yourself to be surprised by the layers of flavors you can make in your slow cooker when you handle it well.\u003c\/p\u003e\u003cp\u003eYou can trust these recipes because they are:\u003c\/p\u003e\u003cli\u003eCollected from some of America’s best home cooks\u003c\/li\u003e\u003cli\u003eTested in real-life settings\u003c\/li\u003e\u003cli\u003eCarefully selected from thousands of recipes\u003cp\u003eWant to feel like a smart cook? \u003ci\u003eFix-It and Forget-It Slow Cooker Champion Recipes\u003c\/i\u003e will make winners of you and your meal, whether you’re cooking:\u003c\/p\u003e\n\u003c\/li\u003e\u003cli\u003eBreakfast or brunch\u003c\/li\u003e\u003cli\u003eStand-out roasts for your holiday meals\u003c\/li\u003e\u003cli\u003eWeeknight pasta dinners\u003c\/li\u003e\u003cli\u003eQuick or yeast breads\u003c\/li\u003e\u003cli\u003ePuddings or cakes\u003c\/li\u003e\u003cli\u003eVegetarian specials\u003c\/li\u003e\u003cli\u003eAppetizers and snacks, or\u003c\/li\u003e\u003cli\u003eBig basics (your own cream of mushroom soup, yogurt, dried beans from scratch, applesauce, garden salsa, and more)\u003cp\u003eYou’re going to love this. And so will your family and friends.\u003c\/p\u003e\n\u003cp\u003eSkyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a \u003ci\u003eNew York Times\u003c\/i\u003e bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.\u003c\/p\u003e\n\u003c\/li\u003e","brand":"Good Books","offers":[{"title":"Default Title","offer_id":47038546936048,"sku":"9781680993455","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781680993455_p0.jpg?v=1763691335","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781680993455","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}