{"product_id":"9781741964875","title":"Quay: food inspired by nature","description":"\u003cp\u003e\"Peter Gilmore's flavour profiles are exquisite - his cuisine is a brilliant representation of Australia today - global while maintaining its indigenous spirit.\" Thomas Keller.\u003c\/p\u003e\u003cp\u003e\u003ci\u003eQuay\u003c\/i\u003e, one of the top 50 restaurants in the world, is a showcase for Peter Gilmore's culinary genius.\u003c\/p\u003e\u003cp\u003ePeter's nature-based philosophy and the organic presentation that is synonymous with the fine dining experience at \u003ci\u003eQuay\u003c\/i\u003e is reflected in the stunning photography and illustration of this eagerly anticipated book.\u003c\/p\u003e\u003cp\u003eQuay's recipes, including the irresistible eight-texture chocolate cake and signature 'sea pearls', will take you on an inspirational adventure, exploring flavor, texture and technique. Start with a single component, build to a show-stopping dish, or simply enjoy the visual and culinary journey.\u003c\/p\u003e","brand":"Murdoch Books","offers":[{"title":"Default Title","offer_id":47057255366896,"sku":"9781741964875","price":85.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781741964875_p0.jpg?v=1763703953","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781741964875","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}