{"product_id":"9781743364680","title":"King of the Grill: The bumper book of no nonsense barbecuing","description":"\u003cp\u003eFrom the master of the barbecue pit comes 200 of Ross Dobson's favorite recipes for the grill and hotplate. This comprehensive compilation pulls from the very best of Ross's no-nonsense barbecuing guides \u003ci\u003eFired Up\u003c\/i\u003e, \u003ci\u003eMore Fired Up\u003c\/i\u003e\u003ci\u003e,\u003c\/i\u003e and \u003ci\u003eFired Up Vegetarian,\u003c\/i\u003e as well as selections from \u003ci\u003eGrillhouse\u003c\/i\u003e.\u003c\/p\u003e\u003cp\u003eYou’ll be flooded with a versatile array of flavorsome and exciting recipes ranging from a perfect weekend steak with buddies, to traditional Australian classics. Dobson’s recipes come from around the globe, you’ll be amazed by what he pulls from South East Asia, India, the Middle East, Europe, and the Americas.\u003c\/p\u003e\u003cp\u003e\u003ci\u003eKing of the Grill\u003c\/i\u003e caters to meatlovers and vegetarians alike, and also features recipes for breads, dips, salads and other extras to accompany your barbecue. An introductory section provides invaluable advice on types of barbecue, temperatures and cooking times, techniques and utensils. Written with wit as well as expertise, this is an entertaining must-have book that covers all your barbecuing needs.\u003c\/p\u003e","brand":"Murdoch Books","offers":[{"title":"Default Title","offer_id":47050855481584,"sku":"9781743364680","price":34.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781743364680_p0.jpg?v=1763774643","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781743364680","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}