{"product_id":"9781743366295","title":"Beef and Potatoes: 200 recipes, for the perfect steak and fries and so much more","description":"\u003cbr\u003eDinner. Sorted. Here are 200 recipes, classic and modern, for two of the world's favourite ingredients. In the Beef chapter there are luscious, hearty recipes such as rib-eye steak with garlic chips; Belgian beef and beer stew; and roast beef with bearnaise sauce. In the Potatoes chapter: how to make the ultimate chips; potato pancakes with spinach and mint; Dauphine potatoes; and potato puree with truffles. In the Beef and Potatoes chapter: classic cottage pie; beef and potato tagine with mint yoghurt; traditional beef wellington with duchess potatoes; and Mexican-style braised beef. With 200 recipes for everything from steak and chips to warming beef bourguignon, we've got your dinner options covered.","brand":"Murdoch Books","offers":[{"title":"Default Title","offer_id":47050149560560,"sku":"9781743366295","price":33.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781743366295_p0.jpg?v=1763706514","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781743366295","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}