{"product_id":"9781743580745","title":"The Food of Vietnam","description":"\u003cb\u003eExplore the food of Vietnam with Luke Nguyen.\u003c\/b\u003e \u003cbr\u003e\u003cbr\u003eChef, restaurateur, TV host and author Luke Nguyen traverses the length of his homeland — from Saigon to Sapa — in this comprehensive guide to Vietnamese cuisine. With recipes from the authentic street food of the country’s busiest cities to the\u003cbr\u003esimple seafood dishes of the coast, \u003ci\u003eThe Food of Vietnam\u003c\/i\u003e is a journey to the heart of a rich and diverse culture.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eLuke Nguyen\u003c\/b\u003e is the chef and owner of the award-winning Red Lantern restaurants in Sydney, Australia, and is the author of four bestselling cookbooks. His television work includes Luke Nguyen’s Vietnam and Luke Nguyen’s Greater Mekong, and he appears as the host on MasterChef Vietnam.","brand":"Hardie Grant Books","offers":[{"title":"Default Title","offer_id":47152184688880,"sku":"9781743580745","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781743580745_p0.jpg?v=1763706578","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781743580745","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}