{"product_id":"9781771884105","title":"Sustainable Food and Beverage Industries: Assessments and Methodologies","description":"\u003cp\u003eThis title includes a number of Open Access chapters.\u003c\/p\u003e\u003cp\u003eThis new compendium volume looks the sustainable food and beverage industry from a variety of perspectives. The chapters included are broken into seven sections, which describe the following topics: an overview of food production and supply chains; the dairy industry; the meat industry; the coffee and tea industries; food and beverage waste products; food processing and packaging; concluding implications. The contributors present case studies and research from around the world, offering a truly global and international perspective on this topic.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Apple Academic Press","offers":[{"title":"Default Title","offer_id":47037507731696,"sku":"9781771884105","price":143.45,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781771884105_p0.jpg?v=1763708752","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781771884105","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}