{"product_id":"9781782422617","title":"Food Protection and Security: Preventing and Mitigating Contamination during Food Processing and Production","description":"\u003cp\u003e\u003ci\u003eFood Protection and Security: Preventing and Mitigating Intentional and Unintentional Contamination of Food and Beverage\u003c\/i\u003e presents the latest information on our need to protect our food supply from accidental contamination, economically motivated adulteration, and contamination with intent to harm (bioterrorism or agro-terrorism). \u003c\/p\u003e \u003cp\u003eThis book covers all three branches of food protection, providing a comprehensive overview of the methods and strategy involved. Part one covers the need for food protection, looking at potential hazards in the production, processing, and supply chain. Part two looks at detection methods for contaminants in food, with the final section addressing food contamination incidents and prevention and response strategies.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eExplores the need for food protection, from natural disasters to contamination in food processing facilities\u003c\/li\u003e\n\u003cli\u003eExamines techniques used to detect contaminants in food, such as microbiological testing and fingerprinting\u003c\/li\u003e\n\u003cli\u003eProvides key ways to address food contamination issues\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Elsevier Science","offers":[{"title":"Default Title","offer_id":47140042768624,"sku":"9781782422617","price":150.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781782422617_p0.jpg?v=1763722574","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781782422617","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}