{"product_id":"9781782626251","title":"Alcohol and its Role in the Evolution of Human Society","description":"Archaelogists and anthropologists (especially ethnologists) have for many years realised that man's ingestion of alcoholic beverages may well have played a significant part in his transition from hunter-gatherer to agriculturalist. This unique book provides a scientific text on the subject of 'ethanol' that also aims to include material designed to show 'non-scientists' what fermentation is all about. Conversely, scientists may well be surprised to find the extent to which ethanol has played a part in evolution and civilisation of our species.","brand":"Royal Society of Chemistry, The","offers":[{"title":"Default Title","offer_id":47131398734064,"sku":"9781782626251","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781782626251_p0.jpg?v=1763720089","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781782626251","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}