{"product_id":"9781784723316","title":"Roast Figs, Sugar Snow: Food to Warm the Soul","description":"Diana Henry spent 5 years travelling and eating in search of the  tastiest dishes  from the snowiest climes, resulting in an irresistible  collection of dishes from  North America and Northern Europe. This  unique collection of recipes celebrates  some of the world's most  overlooked cuisines by using produce that can be found  on our own  doorsteps. There are potato and cheese dishes from Italy's skiing   slopes, pastries from the coffee houses of Vienna and Budapest, and  little  appetizers that have been eaten at Russian celebrations since  the days of the  Tsar. These recipes will bring warmth to your heart as  well as your home.","brand":"Octopus","offers":[{"title":"Default Title","offer_id":47135554470128,"sku":"9781784723316","price":13.32,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781784723316_p0.jpg?v=1763727097","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781784723316","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}