{"product_id":"9781784724412","title":"The Hummingbird Bakery Cookbook: The number one best-seller now revised and expanded with new recipes","description":"\u003cp\u003e\u003cb\u003eThe number one bestseller (more than 830,000 copies sold) now updated with new recipes.\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eFrom their first shop in Notting Hill's Portobello Road, The Hummingbird Bakery introduced London to the delights of American-style baking. The simple yet spectacular recipes for \u003cb\u003eindulgent\u003c\/b\u003e \u003cb\u003ecupcakes\u003c\/b\u003e, \u003cb\u003emuffins\u003c\/b\u003e, \u003cb\u003epies\u003c\/b\u003e, \u003cb\u003echeesecakes\u003c\/b\u003e, \u003cb\u003ebrownies\u003c\/b\u003e, \u003cb\u003ecakes\u003c\/b\u003e and \u003cb\u003ecookies\u003c\/b\u003e, in this, their first and bestselling cookbook, ensured that the home cook could create some Hummingbird magic in their own kitchens too.\u003c\/p\u003e\u003cp\u003eNow Tarek Malouf and The Hummingbird Bakers have created a \u003cb\u003enew edition\u003c\/b\u003e of the book, fine-tuning their classic recipes and introducing \u003cb\u003enew bakes\u003c\/b\u003e such as:\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eMile-high Chocolate Salted Caramel Cake \u003c\/li\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cli\u003eSticky Fig and Pistachio Cupcakes \u003c\/li\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cli\u003eHot Cross Bun Cupcakes \u003c\/li\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cli\u003eChocolate Cola Cake \u003c\/li\u003e\n\u003cbr\u003e\n\u003c\/ul\u003e","brand":"Octopus Books","offers":[{"title":"Default Title","offer_id":47135634686192,"sku":"9781784724412","price":8.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781784724412_p0.jpg?v=1763727086","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781784724412","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}