{"product_id":"9781861267887","title":"Organic Vegetable Production: A Complete Guide","description":"\u003cp\u003e\u003ci\u003eOrganic Vegetable Production\u003c\/i\u003e provides an invaluable, practical guide to the production of organic vegetables across a range of organic farming systems in temperate areas. The book covers all aspects of production, including crop choice, fertility building, and weed, pest, and disease management within a framework of rotation design and business planning. The specific needs of a range of commonly grown vegetable crops are discussed in detail.\u003c\/p\u003e","brand":"Crowood Press, The","offers":[{"title":"Default Title","offer_id":47038792237296,"sku":"9781861267887","price":45.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781861267887_p0.jpg?v=1763600516","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781861267887","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}