{"product_id":"9781861897312","title":"Caviar","description":"A highly-illustrated global history of caviar, perhaps the most luxurious and decadent of all foods. This book offers advice on purchasing, presenting and eating caviar, as well as a history of its production and the present plight of the sturgeon.","brand":"Reaktion Books, Limited","offers":[{"title":"Default Title","offer_id":47151108292848,"sku":"9781861897312","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781861897312_p0.jpg?v=1763601054","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781861897312","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}