{"product_id":"9781897676967","title":"Niche and Organic Chicken and Egg Production","description":"\u003cp\u003eIn acknowledging the importance of production methods and approaches to husbandry that adhere to ethical and technical standards, this informative discussion investigates recent findings concerning extensive and organic chicken and egg production.\u003c\/p\u003e","brand":"Nottingham University Press","offers":[{"title":"Default Title","offer_id":47059054035184,"sku":"9781897676967","price":86.85,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781897676967_p0.jpg?v=1763612631","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781897676967","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}