{"product_id":"9781899460267","title":"Magyar Menu","description":"A small nation with big appetites, Hungarians love to eat, cook and above all talk about their rich pepper-and-cream laden grub. No one loves talking and writing about Hungarian food, its history and qualities more than leading local columnist IvÃ¡n BÃ¤cher, whose always witty and sometimes screamingly funny pieces assembled here include the exploding pig-shave story and how Budapest's crows were terrorized by a pÃ¡lpuszta cheese. Amidst the fun are real insights on how to prepare, eat and enjoy food in a magnificently Magyar manner.","brand":"Boulevard Books","offers":[{"title":"Default Title","offer_id":47054217347312,"sku":"9781899460267","price":15.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781899460267_p0.jpg?v=1763612904","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781899460267","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}