{"product_id":"9781909108073","title":"Let's Eat: Recipes from my kitchen notebook","description":"In Lets Eat, Tom Parker Bowles gives us more than 140 of his kitchen staples; the dishes he cooks day in, day out. This is home cooking at its best ; Fish Pie, Shoulder of Lamb with Pommes Boulanger, Noodle Soup, Treacle Tart ; all shamelessly indulgent, but straightforward to prepare and affordable. Accompanied by beautiful photographs by Cristian Barnett.","brand":"Pavilion Books, Limited","offers":[{"title":"Default Title","offer_id":47171736928496,"sku":"9781909108073","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781909108073_p0.jpg?v=1763622666","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781909108073","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}