{"product_id":"9781909342217","title":"Patisserie: A Masterclass in Classic and Contemporary Patisserie","description":"\u003cp\u003e\u003cb\u003e'A profoundly pleasurable book which offers that rare combination of daring, accomplished technique illuminated with extraordinary simplicity and clarity. His latest must-have book will inspire and delight.' Michel and Alain Roux \u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003ePatisserie\u003c\/i\u003e reflects award-winning chocolatier, William Curley's passion for taking classic recipes and modernizing them with his own innovations. Creating top-quality patisserie is often seen as something only a trained professional can do, however with patisserie equipment now easily accessible to all, it's easy to start making perfect patisserie at home. Patisserie processes are broken down into a step-by-step guide complete with expert knowledge to produce flawless creations every time, and a series of basic recipes – covering sponges, creams and custards, pastry and syrups – provide a solid foundation in patisserie techniques as well as inspiration for aspiring creative pastry chefs. -Packed full of mouthwatering delicious recipes, including classics such as Rhum Baba and Tarte Alsacienne that are given a modern adaptation, this gorgeous bake book will awaken and inspire the pastry chef in you!\u003c\/p\u003e","brand":"Jacqui Small","offers":[{"title":"Default Title","offer_id":47019324113136,"sku":"9781909342217","price":36.3,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781909342217_p0.jpg?v=1763625584","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781909342217","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}