{"product_id":"9781909342606","title":"Frites: Over 30 Gourmet Recipes for all kinds of Fries, Chips and Dips","description":"\u003cp\u003eThe humble frite is an iconic, comfort food that never fails to bring pleasure to your plate. From childhood memories of fish and chips , moules and frites or burger and fries, this book embraces many different cooking styles and permutations of ingredients, from polenta and asparagus to the classic French frites Pont-Neufs or US-style skinny fries. Large or small, fat or thin, peeled or with skins on, French, Belgian, British or American, everyone has their own favourite frites\/dip combination.\u003cbr\u003e\u003c\/p\u003e","brand":"Jacqui Small LLP","offers":[{"title":"Default Title","offer_id":47043852861680,"sku":"9781909342606","price":29.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781909342606_p0.jpg?v=1763624405","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781909342606","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}