{"product_id":"9781910566053","title":"EAST LONDON FOOD","description":"\u003cp\u003e\"A brilliant portrait of the beating heart of London’s food scene.\" —Nigel Slater\u003c\/p\u003e\u003cp\u003eEast London has become the most exciting place to eat in the UK. Home to a vibrant and diverse community, it has attracted a wave of fresh gastronomic talent, including top chefs, young producers, and bold entrepreneurs. With in-depth interviews and lavish photography, this book follows forty people at the heart of a culinary phenomenon.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eRosie Birkett\u003c\/b\u003e is a food writer, stylist, and author based in London.\u003c\/p\u003e\u003cp\u003e \u003cb\u003eHelen Cathcart\u003c\/b\u003e is a lifestyle photographer specializing in food, travel, interiors, and portraits.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Hoxton Mini Press","offers":[{"title":"Default Title","offer_id":47040175243504,"sku":"9781910566053","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781910566053_p0.jpg?v=1763626882","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781910566053","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}