{"product_id":"9781927958735","title":"Araxi: Roots to Shoots; Farm Fresh Recipes","description":"\u003cbr\u003eGordon Ramsay calls it the best restaurant in Canada. The chefs at Araxi Restaurant and Oyster Bar call it a celebration of where they live. In this follow-up to their James Beard–nominated cookbook, award-winning chef James Walt and his team share 80 classic recipes from Araxi’s dining room and signature Longtable events, all adapted for delicious home cooking.\u003cbr\u003e","brand":"Figure 1 Publishing","offers":[{"title":"Default Title","offer_id":47047377879280,"sku":"9781927958735","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781927958735_p0.jpg?v=1763637250","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781927958735","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}