{"product_id":"9781935879664","title":"Delicato Family Cookbook: From the Old Country to the Wine Country, a History in Recipes","description":"\u003cbr\u003eThe Delicato Family Winery has lovingly performed its craft for 85 years in the historic wine-growing region of California’s Lodi Valley, and with this book, second generation matriarch Dorothy Indelicato provides readers with a culinary tour through the family’s recipes. From simple, quick dishes to all-day affairs—from Minted Tomatoes Salad and Pasta Ascuitto to Champagne Veal, Pancakes with Wine Sauce, and the sainted Osso Buco—this cookbook is a mix of old-world Italian and Portuguese cuisine and the rich family backstory, making it a must-read for cooking enthusiasts. The book also features details on wine, including the proper methods for cooking with wine, pairing information, and marinade recipes.","brand":"Board and Bench Publishing","offers":[{"title":"Default Title","offer_id":47053268091120,"sku":"9781935879664","price":19.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9781935879664_p0.jpg?v=1763657133","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9781935879664","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}