{"product_id":"9789251052594","title":"Foods Derived From Biotechnology: Codex Alimentarius Commission. Joint FAO\/WHO Food Standards Programme","description":"The Codex Alimentarius Commission at its twenty-sixth session in 2003 adopted overarching principles on the risk analysis of foods derived from modern biotechnology and guidelines for food safety assessment of foods derived from recombinant-DNA plants or produced using recombinant-DNA micro-organisms. This compact volume contains these adopted texts to promote wide use and understanding of the risk analysis process of food derived from modern biotechnology by governments, food industries and consumers.","brand":"FAO","offers":[{"title":"Default Title","offer_id":49788963586288,"sku":"9789251052594","price":12.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9789251052594","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}