{"product_id":"9789251059401","title":"Report of the Expert Consultation on the FAO Guidelines For Ecolabelling for Capture Fisheries: Rome, 3-5 March 2008","description":"\u003cp\u003eThe Expert Consultation reviewed the existing marine and inland capture fisheries guidelines and formulated recommendations to the Committee on Fisheries (COFI) to address COFI's request on \"stock under consideration\" and \"minimum substantive requirements\".\u003c\/p\u003e","brand":"Food \u0026 Agriculture Organization of the United Nations","offers":[{"title":"Default Title","offer_id":49788973089008,"sku":"9789251059401","price":12.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9789251059401","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}