{"product_id":"9789810902476","title":"Perfection In Imperfection","description":"A unique way of seeing and thinking, and an attention to detail are what shape Chef Janice Wong's inventive desserts - creations applauded by some of the world's most celebrated chefs from French chocolatier-patissier Pierre Herme to Spanish chef-restauranteurs Juan Mari and Elena Arzak. \u003cp\u003eThrough this book, the creative mind behind 2am:dessertbar invites you to enter her world. It is a world where beauty is everything, where no detail is too small to appreciate.\u003c\/p\u003e\u003cp\u003eThis is not an ordinary cookbook. It is an exploration of the mind and senses, of perceptions and emotions. The chapters - Origins of Taste, Colours of Taste, Textures of Taste and Memories of Taste - explore the inspirations behind each of her creations, be it the unique, natural flavour of an ingredient, a distinct hue that evokes an emotion, an unexpected texture that jolts the senses, a nostalgic taste that allows the mind to wander back to childhood days. These seemingly disparate sources of inspiration and the creations that stem from them are all threaded by a commonality, a pursuit for perfection in imperfection, and an appreciation of imperfection in perfection. \u003c\/p\u003e\u003cp\u003eWelcome to Janice Wong's artistic, gastronomic world of flawless imperfection and flawed perfection.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e","brand":"Gatehouse Publishing","offers":[{"title":"Default Title","offer_id":47038951129328,"sku":"9789810902476","price":44.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/7593\/9824\/files\/9789810902476_p0.jpg?v=1763690141","url":"https:\/\/shop-qa.barnesandnoble.com\/products\/9789810902476","provider":"Barnes \u0026 Noble (DEV)","version":"1.0","type":"link"}