Ice Creams Sorbets & Koris :- Home Made Delicious Healthy And Low Calorie Ice Creams

Ice creams Sorbets And Koris - Home Made Delicious, Healthy And Low Calorie Ice creams
by Kanchan Kabra

Ice creams are popular in modern times. But there is a significant place and importance for home made kulfis, Kulfi is traditional Indian style ice cream; in early times when there was no ice cream, preparation of kulfi was only one option available for cool serves.

It is very easy to prepare; the milk is simmered till it is reduced to half and we get a deep rich cream colour. No essence and preservatives are generally added. It is made further rich by adding dry fruits, fresh fruits and saffron for natural colour. It is normally set in special cone shaped moulds, in earthen pots and even in small size kitchen bowls.

Though with the change in times, professionals have started making different versions, with the additions of natural and artificial colours, essence and preservatives so that kulfi can be stored for a longer time.

I have tried to present here a variety of kulfis which are easy to make with the use of few ingredients. They can be consumed in small quantity even everyday.

Happy eating!!!

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