Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tips

Have you ever wondered:

If there's an easier way to clean fresh spinach

What size eggs should you use

What to do about those dark and crusted baking sheets

How you can make your cookies chewier

How long to cook a boiled egg

How much one cup of dry beans makes

The easiest methods for camp cooking

How many grams make one cupe of flour

What equipment your really need in your kitchen

How not to cry when chopping onions

What to do about moldy cheese

How best to plan a dinner party

How to organize a potluck

Then you're in luck.

Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tips answers all these questions and 352 more!

You'll find tips about baking, basic cooking, cooking conversions, cooking equipment, tips about fish and seafood, tips about fondue cooking, grilling tips, meal planning, freezing, meat, poultry, leftovers, and slow cooking, just to name a few of the chapters here.

You'll want to keep your copy of Cooking Tips: 365 Quick Cooking Tips and Hints, Kitchen Tips, and Food Tips
close at hand in the kitchen.

Buy it today!