The Bar Master make your drinks taste like those of a seasoned professional

Impress your friends and colleagues with your new-found bartending knowledge!

It takes more than a recipe to make a great drink. Just using the right ingredients doesn't mean your drink will taste like it was meant to. Most of the time it’s the way a drink is mixed and served that makes it either an exceptional drink or one that gets dumped into the nearest flower pot.


With The Bar Master Bartenders Handbook you will find all the tips and techniques necessary to make your drinks taste like those of a seasoned professional. Take a look at what is inside The Bar Master Bartenders Handbook:

Chapter 1 - Bartending Basics
Basic supplies you will need for a professionally equipped bar
Standard Bar Measures
Glass Ware
Stocking Your Bar
Bar Hints & Tips
Density Chart For Liqueurs
Common Bar Terms
How to Chill Cocktail Glasses
How to Cut Lemon Twists
How to Flame a drink
How to Layer a Cocktail
A recipe for simple syrup
How to Make Sour Mix
How to Muddle a Drink
Chapter 2- Your Responsibilities As A Host
How to Recognize Signs of Inebriation
Dealing with someone who is drunk