Good Food For Everyone: Favorite Recipes Made Vegetarian

Tina Addison’s journey with Good Food For Everyone began twelve years ago when she discovered recipes from her deceased mother and grandmother. As she retyped their recipes, she was inspired to write her thoughts and memories about these two wonderful role models. This writing process became so therapeutic that it expanded to include recipes and stories about other family and friends. Tina tweaked everyone’s favorite recipes to make them vegetarian. A real “farmer’s daughter,” Tina grew up on a dairy farm in Western Massachusetts. She returned to her farming roots and founded the Norfolk Volunteer Community Garden. Along with a troop of volunteer farmers, this garden provides a free farmers’ market for her town’s food pantry. The mission of her company, Good Food For Everyone, is to raise the awareness of the need to provide nutritious food to food pantries. Please enjoy these recipes that will bring nutritious food to your table, and are sure to please even the pickiest eaters. Profits from the sale of this book will be donated to food pantries. Together we can help to conquer the world hunger epidemic that we face!