Home Pork Making (Illustrated)

• The book is an edited and illustrated version of the original one and includes 18 or more unique illustrations which are relevant to its content.
• Home Pork Making is a complete guide for the farmer, the country butcher and the suburban dweller, in all that pertains to hog slaughtering, curing, preserving and storing pork product— from scalding vat to kitchen table and dining room.