Roasted! 2016

Celebrate a seasonal return to the kitchen with this collection of hearty, comforting meals. A beautiful series of recipes that will make you want to tuck into earthy, roasty meats, whole grains, veggies and even seasonal fruits. A deep dive into the technique of roasting including favorites, such as pot roast, herb-roasted chicken and short ribs, deliver no-fail tips and tricks from the Better Homes and Gardens Test kitchen. Bonus, a handful of low-and-slow braised classicsbeef stew, bolognese pasta sauce, carnitas and homemade mole.