The Culinary Misadventures of Murphy Law, #1: So You think You can Roast Garlic? and An Onion Ring Toss

This is a scientific notebook dedicated to testing the hypothesis of Murphy’s Law., I have documented my culinary misadventure experiences, as I am but a scientist of the law. I have run several data analysis procedures – from tea test to chef square to anJAVA test to coffeelation and linear/multiple French-presstion. I have factored meat cut on the bias into the Murphy’s law equation.

Sometimes Murphy’s law prevails, creating a not-so-tasty, nasty dish.
Other times food prevails, creating a tasty dish.
You just have to read my scientific notebook.
THIS SHOULD BE YOUR #1 READ BEFORE ANY ATTEMPT to VENTURE into THE CULINARY FIELD!
Remember:
Murphy’s Law: If anything can go wrong, it will.
Dr. Murphy Law, ScD*
*Scientist of Culinary Disaster

This episode of my scientific notebook - So You Think You can Roast Garlic and an Onion Ring Toss!
-Roasted Garlic
-Baked Onion rings