The Paleo Cupboard Cookbook: Real Food, Real Flavor

In her new book "The Paleo Cupboard Cookbook," acclaimed food blogger Amy Densmore presents an all-new, customizable, and personalized approach to Paleo cooking--allowing you to tailor each dish to your unique tastes. She puts the focus on flavor, teaching you how to combine easy-to-find ingredients and seasonings to re-create the flavors you love in your favorite dishes--without the grain, gluten, and dairy.

With over 140 mouthwatering recipes, "The Paleo Cupboard Cookbook" shows firsthand that living a real-food lifestyle doesn't mean sacrificing variety or taste. Whether you like things a little spicier, a little sweeter, or perhaps a little more savory, "The Paleo Cupboard Cookbook" will give you the skills to control the flavors of your meals and make the recipes your own.

Recipes Include:
- Cajun Shrimp and "Grits"
- Sweet Potato Hash with Spicy Hollandaise
- Tomato Basil Soup with Crispy Shallots
- Tex-Mex-Style Pork Chops
- Chipotle Shrimp Tacos
- Pasta Bolognese
- Honey Chipotle Meatballs
- Paleo Tortillas
- Cider Baked Apples
- Blackberry Peach Upside-Down Cake

Inside you will also find:
- 4 weeks of meal plans and shopping lists
- A comprehensive guide for using spices and herbs
- A special index for 40 minute or less, nut free and kid friendly recipes
- How to make your own paleo basics such as ghee, lard, tallow and almond flour

Whether you have food allergies, are looking to lose weight, or simply want to achieve optimal health, "The Paleo Cupboard Cookbook" gives you easy ways to eat delicious food, feel great, and -
experiment with new flavors!