Eating Las Vegas 2016

Restaurant guides typically give readers a singular viewpoint. Eating Las Vegas triples the ante, offering reviews and tips from three respected Las Vegas food critics who hail from completely different backgrounds, lifestyles, and tastes--yet accomplished the near-impossible to come up with a list of the city's top restaurants that all three confidently could recommend.

Now in its fourth year, Eating Las Vegas has become the premier source for Las Vegas-dining information. In addition to the trademark "50 Essential" eateries, the 2016 edition features new stand-alone guides to the city's best steakhouses and the Chinatown "corridor," plus an expanded section of quick-reference lists highlighting the Sin City's best bets for Mexican, Italian/pizza, burgers, desserts, sushi, cocktails, cheap eats, late-night dining, buffets, dive bars, craft breweries, and more. With full-color illustration throughout, and reviews that span everything from the Strip's most lavish dining rooms and rarefied tasting menus, to hole-in-the-wall ethnic gems, Eating Las Vegas puts the city's entire menu of eating experiences on your plate, with great flair but sans any gratuitous garnish.