Weber's On the Grill: Steak & Sides: Over 100 Fresh, Great Tasting Recipes

Over 100 Fresh, Great-Tasting Recipes!

WHAT'S INSIDE THE BOOK?

• Grilling fundamentals
• 66 steak recipes, from kabobs to filet mignon
• 14 recipes for sides
• 27 quick, go-to marinades, rubs,
  and sauces for steak
• Steak and vegetable grilling guides
• Comprehensive index
• Beautiful color photography throughout

• Argentinean-Style T-Bone Steaks with Salsa Criolla (featured on the cover,
  recipe on page 58)
• Steak and Eggs with Gremolata
• Big Cowboy Steaks with
  Whiskey Barbecue Sauce
• Flank Steak Satay with Peanut Sauce
• Filet Mignon Crostini with Balsamic Onion Jam
• Porterhouse Steaks with Béarnaise Sauce