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UNSW Press
Changing Chicken: Chooks, Cooks and Culinary Culture
Changing Chicken: Chooks, Cooks and Culinary Culture
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$38.95 USD
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Chicken meat is one of Australia's most popular and affordable foods, but it was not ever thus. The Changing Chicken provides a unique view of food systems and culture through an examination of our changing attitudes to chicken meat.
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