Edible and Medicinal Plants of the Great Lakes Region

This thorough and informative guide features over 150 plants commonly found in the Great Lakes area, though many are prevalent throughout the United States. Each plant description is coupled with a detailed drawing, preparation techniques, related medical uses, edible qualities, a chemical breakdown, poisonous aspects, and the commercial value, if any. Edible and Medicinal Plants also features over seventy tables, organized by ailment, that lists the plants known to cure specific symptoms.