Vegan: The New Ethics of Eating

In this book, you will find the latest information about how what you eat affects your health, the environment, and the existence of the animals who share this planet. Vegan explains clearly how simple but significant the switch to an all-plant diet can be. Adding weight to Marcus's own arguments are in-depth discussions of ground-breaking work by these internationally respected experts:

Heart specialist--Dean Ornish, M.D.
Nutrition scientist--T. Colin Campbell, Ph.D.
Weight loss expert--Terry Shintani, M.D.
Vegetarian nutritionist--Suzanne Havala, R.D.
Farm Sanctuary founders--Gene and Lorri Bauston
Population analyst--David Pimentel, Ph.D.
Mad Cow expert--Stephen Dealler, M.D.
Rangeland activist--Lynn Jacobs