Dinner with Tennessee Williams: Stories and Recipes Inspired by America's Southern Playright

Like Hemingway to Cuba or Mark Twain to the Mississippi, certain writers are inextricably tied to their environments-the culture, the history, the people, the cuisine. The plays of Tennessee Williams evoke the ambiance and flavor of the South. Part food memoir and part cookbook, this fresh look at the world of Tennessee Williams-both in real life and in his plays-is the perfect book for literary lovers and food lovers alike.