The Eat-Less Meat Book - War Ration Housekeeping

This early works is a fascinating collection of recipes written to make use of War Rations. Contents Include; I. War Ration Housekeeping, II. Stocks and Soups, III. Some Useful Sauces, IV. Some Semi-Meatless Dishes, V. Pulse Dishes, VI. Cereal Dishes, VII. Vegetable Dishes, VIII. Nut Dishes, IX. Cheese Dishes, X. War Economy Breads and Scones, XI. The Economical use of Sugar. This classic recipe book is now being republished with a brand new introduction.