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Countryman Press, The

Cooking with Cocktails: 100 Spirited Recipes

Cooking with Cocktails: 100 Spirited Recipes

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Boozy starters, main meals, desserts, and more, accompanied by stunning photographyJulia Child famously commented, "I enjoy cooking with wine, sometimes I even put it in the food . . . " Kristy Gardner has taken this idea to the next level in Cooking with Cocktails. Every recipe is touched with alcohol; the result is a punchy visual adventure with roots in Italian and French cuisine that demands enjoying meals with passion, with friends, and with alcohol. Recipes include:Irish Whisky French Onion SoupLimoncello Spot Prawns with Fresh Black PepperBeer Braised Chicken ThighsApple Cider Pork Loin with Thyme and RosemaryRed Wine Poached Pears with Creamy RicottaWhiskey Soaked Vanilla Anise CherriesJoin the celebration of the very best that life has to offer—good friends, good food, good drink, great stories, and bad jokes—with humor, delicious recipes, and mouth-watering photographs.
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