From Earth to Plate: Cooking with Root Vegetables

From Earth to Plate guides you through the simpleprocess of utilising fresh, amazing and exotic naturalproduce whether from your own garden, the localsupermarket or fresh produce markets into some of themost amazing, wholesome, pleasurable and definitelyscrumptious healthy dishes.

You’ll relish the fabulous illustrations throughoutfeaturing the wide array of how the humble vegetablecan and will incorporate (or become the main fare) withsome of the most enjoyable meals you’ll ever have thepleasure savouring.

So whether you’re an experienced or a novice cooklooking for a simple salad or side dish, a vibrant maincourse, or creamy mashed potatoes, you are certain tofind it in this essential cookbook . We all know thatvegetables are the key to healthy eating - now it’s timeto discover how great they can taste (even the childrenwill love them!), each and every day with From Earth ToPlate.