500 Soup Recipes: An unbeatable collection including chunky winter warmers, oriental broths, spicy fish chowders and hundreds of classic, chilled, clear, creany, meat, bean and vegetable soups

An unbeatable collection including chunky winter warmers, oriental broths, spicy fish chowders and hundreds of classic, chilled, clear, creamy, meat, bean and vegetable soups

From light and healthy lunches to hearty stand-alone stews, enjoy fabulous soups for every possible occasion, all packed with fresh ingredients

Try terrific twists on classic soups, such as Smoked Haddock Chowder with Sweet Thai Basil, Minestrone with Pesto, or French Onion Soup served with Gruyère Croûtes

Seasonal soups range from winter warmers such as Sausage Soup with Borlotti Beans and Breadcrumbs to inspired summer blends including Classic Gazpacho

East and West combine in a range of spicy broths, rice soups and pasta soups, including Tagine-style Lamb Soup with Butternut Squash, Red Onion Laksa or Noodle and Seared Salmon Soup

A concise section on successful soup-making techniques explains the essentials of whisking, sieving, thickening and puréeing, and every recipe is accompanied by detailed nutritional information to help with the planning of diets

Expert step-by-step guidance on blending sensational soups from fresh ingredients with ideas for all occasions and appetites, shown in more than 500 glorious photographs